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Wiki Article

Publico Ristorante is a lively riverside eatery located along Robertson Quay, famous for wood-fired pizzas, handmade pastas, and a bustling weekend brunch scene.

The restaurant features an open-plan layout, greenery-filled alfresco dining, and floor-to-ceiling windows with river views.

The menu highlights Italian favourites—think Neapolitan pizzas, fresh pasta dishes, antipasti platters, and indulgent desserts like tiramisu or gelato.

Don’t miss weekend brunches with hearty breakfast plates, specialty coffees, juices, and house-baked pastries.

The drinks menu is equally tempting with Italian wines, cocktails like Aperol Spritz or Negroni, and a wide range of craft beers and spirits.

Staff are known for their warm hospitality and helpful suggestions if you’re choosing dishes or drinks.

Getting to Publico is easy—simply walk from Fort Canning MRT or Clarke Quay MRT; taxis and click here buses stop nearby too.

If you love Italian cuisine in a lively setting with waterfront views, Publico is always a solid choice in Singapore.